Pichari Alta, Cusco, Peru 70%

Bronze winner, Outstanding Food Producer Awards 2025
Between the meandering rivers and forested valleys of Pichari Alta in Cusco, Peru, is the Finca Nueva Esperanza farm. These third-generation cacao farmers produce a harvest so unique, it rarely leaves the area. We are privileged to have crafted a limited portion into an intoxicatingly floral and dangerously moreish chocolate.
We feel incredibly humbled that the Laura Family has given our little chocolate factory permission to transform their beautiful cacao. Get ready to have your senses flooded with notes of sweet mandarin and rose-laden Turkish delight. It is delightful indeed.
While Pichari Alta, Peru dances with an unbridled celebration of juicy candy, fruit and flowers, it’s simply the character of this much sought-after VRAE-99 cacao singing. Plus organic cane sugar and our obsession for respecting provenance and generations of painstaking genetic preservation.
And because your senses are unique, you may discover characters and aromas others may not – that’s the magic of Foundry Chocolate.
From the 2023 vintage.
70g
Ingredients: Cacao Beans & Organic Cane Sugar. No added cacao butter, lecithin or vanilla.
Dairy Free, Gluten Free, Soy Free, Vegan and 100% Plant Based.
Origin Information:
The Finca Nueva Esperanza farm is based in Pichari Alta, La Convención, Cusco, Peru. Here, third generation cacao farmers Juan and Carmen Laura and their daughter Rosaura, grow unique genetic varieties of cacao on their 2-hectare farm. Juan and his family have cultivated cacao for more than 50 years in this community.
Their cacao is the result of mixing science with tradition – what they are doing with their fermentation and drying techniques is cutting edge. The flavours in their cacao beans reflects the biodiversity of their small ecological farm and the skills they impart on it.
VRAE-99 is a unique genetic variety, one of several varieties – including JL-2 and VRAE-15 - the Laura’s have on their farm and grow in different parts of it. Often different varieties on the same farm are blended together, however the Laura’s keep each variety separate to highlight the exceptional tasting notes from them.
The English translation of VRAE is “Valley of Rivers” - from the Valley of the Apurímac, Ene and Mantaro rivers - and this fertile region is historically known for its cocaine production. Biodiverse farms like Finca Nueva Esperanza and the families behind them are going a long way to making a difference in the region and proving that world leading work is possible in these fertile regions.
We are proud to be sourcing directly from Finca Nueva Esperanza and humbled the Laura’s let us purchase cacao from them.